Making great espresso is a skillful balancing act. You need good coffee beans – preferably roasted within a few weeks – and a considered combination of grind, pressure, temperature, and time. Mess up one or more of these variables, and you’ll end up with a shot too strong or to dull, too sour or too bitter. Even the type of water you use can have significant impact on taste. But one thing you don’t need for great espresso? Electricity. That much I’ve learned thanks to the Flair Espresso Maker. Launched on Kickstarter in 2016 by a company called Intact Idea, it’s…
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https://ift.tt/2BKUL3t Napier Lopez August 24, 2018 at 06:00PM
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